Brazil Santos Coffee Beans – Rich, Smooth & Aromatic
Origin: Brazil Santos
Process: Natural
Altitude: 900-1050m
Harvest: May-Aug
Flavour notes: Cocoa, Creamy, Nutty, Peanut
SCA score: 78
Varietal: Catuai, Bourbon
Recommended use: Espresso
Recommended roast: Dark
Strength: 2/5